Tags: nearest station St Jean

MENU OF THE DAY – FROM JULY 08 th TO THE 11 rd OF SEPTEMBER 2020 – La Tupina – 18€

   

MARDI 08 rd OF SEPTEMBER

CRUNCHY VEGETABLE SALAD

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MIGNON OF PORK AND SAUTÉED POTATOES

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COFFEE AND GROSSE WONDER

WEDNESDAY 09 rd OF SEPTEMBER

HOUSE COUNTRY TERRINE

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DUCK PARMENTIER HACHIS

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COFFEE AND GROSSE WONDER

THURSDAY 10 rd OF SEPTEMBER

LENTIL SALAD

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ROGNON LAMB AND VEGETABLES IN SEASON

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COFFEE AND GROSSE WONDER

FRIDAY 11 rd OF SEPTEMBER

SALAD BEET

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FISH OF THE DAY AND VEGETABLES IN SEASON

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COFFEE AND GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF THE DAY – WEEK OF 25 th TO THE 28 th OF AUGUST 2020 – La Tupina – 18 €

 

 

MARDI 25 th OF AUGUST

MARINATED HERRING SALAD

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ROASTED BEEF PAVÉ AND Sautéed Potatoes

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COFFEE AND GROSSE WONDER

WEDNESDAY 26 th OF AUGUST

POACHED EGG WITH WINE AND SMOKED LARD

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CHOP LAMB AND VEGETABLES IN SEASON

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COFFEE AND GROSSE WONDER

THURSDAY 27 th OF AUGUST

HOUSE COUNTRY TERRINE

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CAN FILLET AND SWEET POTATO PURÉE

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COFFEE AND GROSSE WONDER

FRIDAY 28 th OF AUGUST

MELON

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FISH OF THE DAY AND VEGETABLES IN SEASON

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COFFEE AND GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF THE DAY – La Tupina – WEEK OF 18 th TO THE 21 FEBRUARY – 18€

MARDI 18 FEBRUARY

LEEK SOUP

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ESCALOPE VEAL WITH MUSHROOMS AND CREAM

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COFFEE AND
GROSSE WONDER

WEDNESDAY 19 FEBRUARY

BEET SALAD

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STIR OF LAMB AND RICE PILAU

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COFFEE AND
GROSSE WONDER

THURSDAY 20 FEBRUARY

MIMOSA EGG

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ANDOUILLETTE PUREE AND OLD

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COFFEE AND
GROSSE WONDER

FRIDAY 21 FEBRUARY

DUCK TERRINE

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FISH AND DAY
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF THE DAY – WEEK OF 19 th TO THE 22 NOVEMBER – 18 €

MARDI 19 NOVEMBER

LENTIL SALAD

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OJEU CANDIED PORK WITH MUSTARD AND
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

WEDNESDAY 20 NOVEMBER

QUICHE LORRAINE

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THREAD BOBBIN AND ROASTED
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

THURSDAY 21 NOVEMBER

VEGETABLE SOUP

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HEAD AND VEAL Ravigote
POTATOES STEAM

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COFFEE AND
GROSSE WONDER

FRIDAY 22 NOVEMBER

MIMOSA EGG

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FISH AND DAY
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Thursday 31 October 2019 – 18 euros

MENU OF DAY
18 €

LENTIL SALAD

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DUCK PARMENTIER

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Wednesday 07 August 2019 – 18 EUROS

MENU OF DAY
18 €

BEET SALAD

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DUCK AND AIGUILLETTES
ROASTED ZUCCHINI

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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