Tags: less of 20 euros

MENU OF DAY – Friday 23 August – 18 EUROS

MENU OF DAY
18 €

LENTIL SALAD

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NET AND TROUT
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Wednesday 21 August 2018 – 18 Euros

MENU OF DAY
18 €

ŒUF MIMOSA AU THON

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CÔTE DE PORC ET
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Friday 16 August 2019 – 18 Euros

MENU OF DAY
18 €

BENEDICTINE EGG

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NET MACKEREL
BASQUAISE

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Mardi 13 August – 18 Euros

MENU OF DAY
18 €

LENTIL SALAD

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SPIDER PIG
SEASONAL VEGETABLES

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Friday 09 August 2019 – 18 EUROS

MENU OF DAY
18 €

SALAD OF MUSHROOMS
FROM PARIS

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NET AND MACKEREL
TOMATOES with parsley

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – Thursday 18 August 2019 – 18 EUROS

MENU OF DAY
18 €

SALAD AND ARTICHOKE
CHORIZO DUCK

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Axoa

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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MENU OF DAY – 18 EUROS – Mardi 30 July 2019

MENU OF DAY
18 €

Bruschetta guacamole ET JAMBON

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LAMB CHOP AND OF
ROASTED ZUCCHINI

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COFFEE AND
GROSSE WONDER

reservation 05 56 91 56 37

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