From of Sunday 5 January 2020 the evening until 9 February 2020 , La Tupina is getting a makeover and will close its doors just.
We fully renovating the kitchen and gently freshen rooms.
We will not be far away !
during these 5 weeks, we welcome you with great pleasure to another restaurant in the Rue Gourmande, Little Money, 22 rue Porte de la Monnaie (formerly Kuzina).
In a more urban setting, Audu Franck and his team will welcome you for authentic regional cuisine, The way Tupina. The wine list has more than one hundred references and the map of Armagnac more than twenty vintages.
Macaronade aux Ris de Veau à la Truffe. Photography After chezbergeou.canalblog.com
Every year, Winter becomes a comforting moment with this black jewel coveted and dear to our region : the scams. We propose therefore to make the most with a menu at € 57 making him the honor that he must.
Cute Duck with Truffle
Macaronade aux Ris de Veau à la Truffe
If you buy a truffle, a few tips. You can keep your nose 15 days but it is best to consume it faster. You can place 12 to 24 hours in a jar with eggs which can then be used in cooking and who have kept a delicious aroma.. You can do the same in rice.
Alternatively, you can keep in oil (max 3 month).
On this day so special, Your dad deserves the exceptional gifts !
In an intimate and warm atmosphere, La Tupina is the place to please your father. We propose to offer him Menu guests to 148 € for two people.
You can also offer a "Gourmet Night" at 300 € for two people : Dinner at La Tupina and a night in one of our large guest rooms of the house Fredon with breakfast included *. This is an opportunity for him to relax and enjoy this unforgettable moment.
The whole team of La Tupina will be happy to make it memorable.
Happy Birthday Dad !
For otherpieces of information, do not hesitate to contact us at 05 56 91 56 37 or mail latupina(at)latupina.com