- Veal and spring vegetables
- Duck Confit and Potato
- Cod and baked tomato
- Cod and seasonal vegetables
- Beans in Tomato
- Chou farci
MENU OF DAY
18 €
PIE COURGETTES
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PAVING AND VEAL
Skillet PEPPERS
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COFFEE AND
GROSSE WONDER
reservation 05 56 91 56 37