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The festive menu Cellar Bar

The Cellar Bar offers a special menu for your holidays evening of the first of the year

Menu "Holidays" CAVE BAR : 55 €

Jerusalem artichoke soup with truffle oil *********** “Mi-Cuit” Foie Gras terrine or plate 6 oysters "Park of the Empress" *********** Fillet of Beef with Mushrooms and Potato Gratin or Sautéed St.- Jacques Bacon Pork Black and Green Asparagus *********** Baked Alaska or Chocolate Fondant "Crème Anglaise" Reservation: 05 56 31 12 33