Tags: caviar

LA's Day Menus tupina

Cannelés LOGO TUPINA2-01

LE MENU DE NOEL DE LA TUPINA
85 € (Except Drink)
Served 24 December evening and 25 December at noon

Amuse bouche :
Croque Monsieur with truffles, toast with foie gras
***
STARTERS
Marinated Saint Jacques, Jerusalem artichoke cream and caviar
et
Seared foie gras with prawns
***
MAIN COURSES
Fillets of sole with champagne and morels, charlotte carrots and beets
or
Ballotine capon, truffle jus, Potato Crisps Ossau Iraty
***
DESSERT
Yule Log praline
***
Coffee and Sweets

MENU CHRISTMAS CHILD TO tupina
40 € (Except Drink)
Served 24 December evening and 25 December at noon

Cream of pumpkin
***
Chicken breast and truffle puree
***
Yule Log praline

THE MENU'S EVE OF tupina
95 € (Except Drink)
Served 31 December evening
and January 1st at noon (to map)

Amuse bouche :
Croque Monsieur with truffles, shellfish sou
***
STARTERS
Marbled foie gras with truffles (30€)
et
shellfish salad with smoked salmon (24€)
***
MAIN COURSES
Tournedos of pheasant with hazelnuts, doormat potatoes with truffles (40€)
or
Roasted turbot steak, shellfish sauce, carrots and morels (45€)
***
DESSERT
Baked Alaska (15€)
***
Coffee and Sweets

BFMTV enjoyed the Caviar d'Aquitaine La Tupina

Hello everyone,

You will find below the link that allows you to watch the program of “BFMTV” on the theme of Aquitaine Caviar, part of which was shot in “La Tupina”.

http://www.bfmtv.com/video/bfmtv/7-jours-bfm/7-jours-bfm-caviar-made-in-france-21-12-166578/

Remember that you can enjoy in “La Tupina” caviar from home “history”.
We offer our map (the 30 grams : 75 euros). Guests can also enjoy the scrambled eggs with caviar (38 euros).

The Sturia caviar is also for sale in our grocery win “AU COMESTIBLE” (opposite to “La Tupina”).

In this holiday season, just make you happy…

Soon.