The Eve Menu Kuzina


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THE MENU'S EVE Kuzina
68 € (Except Drink)
Served 31 the evening of December and January 1st at noon

Glass of champagne and snacks
Amuse bouche :

Scallops cream
***
STARTERS
Foie gras mi-cuit with champagne and peppers
or
6 Oysters “Empress Park” and crépinette
***
MAIN COURSES
Roasted sea bass fillet, White butter, truffle puree
or
Beef Tournedos Rossini, truffle puree
***
CHEESE
***
DESSERTS

Soft double chocolate, coulis of passion fruit
or
Chou buns in a Kuzina style , truffle coulis
***
Coffee and Sweets

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