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MENU OF DAY – Friday 15 February 2019 – La Tupina

TupinaLogo

MENU OF DAY

Friday 15 February 2019

18€

without drinks

LENTIL SALAD

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FILET DE MAQUEREAUX ET
SEASONAL VEGETABLES

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COFFEE AND BIG
WONDER

TODAY'S MENU – Friday 17 November 2017 – GOURMET STREET

TupinaLogo

MENU OF DAY
Friday 17 November 2017
18€
Except Drink

BACON SALAD
AND EGG POACHED

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NET MULET
PETITS LÉGUMES

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COFFEE AND
GROSSE WONDER

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MENU OF DAY
Friday 17 November 2017
18 € lunch / 21 € night
Except Drink

CREAM OF PUMPKIN

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FILLET OF SEA BREAM
Stove CARROT
A L’ORANGE

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ROAST PINEAPPLE
HONEY AND THYME

BORDEAUX SO GOOD 2016 : QUIGNON YOUNG AND OLD CROUTON INVITE YOU…

As part of Bordeaux SO GOOD 2016, pharmacy the pair, Emmanuel Bouchet and Jean-Pierre Xiradakis, called “Young hunk” et “Old Crouton”, offer Saturday 19 November noon to 14h a free tasting of bread dishes at La Fabrique, to 47 the Rue du Pas-Saint-Georges in Bordeaux.

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Beyond the symbolic value, the bread is to feed, it accompanies almost everything and it gathers around the table.
There are many varieties, and even if we eat a lot, but less in the last century, we waste in benefit.
This noon, on the occasion of Bordeaux SO GOOD, we took some old recipes that we want to share.
In your memories ...

Rubbed with garlic, grapes
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Bread crumbs sautéed in butter
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bean soup, bread soaked
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Toast chives
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Croutons of "chicken ass"
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Migeot red wine, spiced pears
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Milk soup, orange zest