In the heart of a historic district in Bordeaux, between “Saint Michel” and “Sainte Croix”, the “Rue Porte de la Monnaie” has gradually earned itself the identity of a “Gourmet Street”.
Since 1968 with the opening of La Tupina », our preoccupation for local produce has been led hand in hand with the search for quality. Tupina is now well-known as a reference table for the defense of “Sud Ouest” traditions and gastronomical produces, but is also recognized as a friendly table, in a warm atmosphere.
Other establishments, followed the steps of La Tupina with different styles : First of all « in edible » an old-fashioned delicatessen that can accommodate groups for special meals, then « Kuzina », which means kitchen in Greek, , is a Cretan and Mediterranean inspired restaurant, its decor is modern, fish is the main dish.
The « Maison Fredon », named after its former owners, offers 5 unique and large rooms with a unique decor.
Whatever the place, we do our very best everyday to provide you a pleasant and warm service.
We thank you for your interest in our establishments.
Telephone Reservations : 05 56 91 56 37
To download this document with all menus for groups 12 to 90 persons / To download our document with all the group menus
MENU DU JOUR Vendredi 07 december 2018 18€ Drinks not SALAD BEANS *** NET HADDOCK AND VEGETABLES IN SEASON *** COFFEE AND BIG WONDER
Christmas menu 90 € hors boissons CROQUE curry BETA ET AUX HUÎTRES *** Foie Gras Truffle and JAM WHITE WINE *** SANTIAGO IN CRUST *** PIE LOTTE, SQUASH AND CHESTNUT OR STUFFED CAPON, APPLE JUICE REDUCED truffle *** CHRISTMAS LOG On reservations 05 56 91 56 37 […]
DAILY MENU Friday 09 November 2018 18€ drinks LAMINATED WITH MUSHROOMS *** COD & SEASONAL VEGETABLES *** COFFEE AND BIG CLOSED FOR WINTER WONDER
Kill the Pig 2018, fiftieth anniversary of La Tupina ! Like every year, find us at 9:30 am Saturday 10 mars 2018 for carousing rue Porte de la Monnaie in honoring the pig ! -Free tastings -cuvée exceptional wine house assemblies -Buddy Jazz Band for music, used our events and residents […]
DAILY MENU Friday 23 mars 2018 18€ drinks HERRING AND VEGETABLE SAUCE BRUNOISE Gribiche *** STEAKS AND saumonette fried vegetables *** COFFEE AND BIG WONDER DAILY MENU Friday 23 mars 2018 18 € lunchtime / 21 € evening drinks SALAD GOAT HOT *** PAVING AND SALMON oyster mushrooms *** CHEESE IN […]
MENU VALENTINE 64 € without drinks OYSTER BASIN ARCACHON ♥♥♥ LIVER-GRAS STOVE AND PEAR ♥♥♥ Ballottine DUCK STUFFED WITH MUSHROOMS AND NET TURBOT ♥♥♥ DESSERT CHOCOLATE AND BERRIES
Contents of this winter number : -50 years of age, All For The Maw And God Created -L'Armagnac -The truffle recipe Cute duck with truffles For the Blue Pumpkin No. 15
MENU OF THE DAY Thursday 8 February 2018 18€ drinks PIQUILLOS STUFFED *** QUAIL AND DAY VEGETABLES *** COFFEE AND BIG WONDER OF THE DAY MENU Thursday 8 February 2018 18 € lunchtime / 21 € evening drinks EGG COOKER feta, OLIVE AND BASIL *** MONTBELLIARDE SAUSAGE AND MONDOR *** COFFEE TIRAMISU
MENU OF NEW YEAR'S EVE 31 the evening of December 90 and January 1, twelve o'clock € SANDWICH TRUFFLE AND CREAM OF SANTIAGO *** BLINIS BEET, SMOKED SALMON, LEMON AND CAVIAR *** FATTY LIVER stove and ÉMULTION CHESTNUT *** PAVEMENT DOE stove, PEARS AMANDINES or riddled SAINT-PIERRE POCHÉ TO SHELL AND CHAMPAGNE BULB […]
A Kuzina, we offer a series of evenings "Greek" at the heart of December. taverna atmosphere to the sounds rebetiko, Athenians will be there the 12 to 15 december 2017 to make us travel to Hellenic lands. From 19h / Reservations : latupina(at)latupina.com / 05.56.91.56.37 A […]